09.03.19

Green split pea soup served with sourdough baguette £4.50

 

mixed leaves £5.25

 

Baby spinach & mixed seafood filo pie served with miso sauce £5.95

 

 

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Steamed white & green Asparagus with honey muffin, Hollandaise sauce and crushed baby potatoes £10.95

 

Breaded pulled Venison burger served with Hoisin sauce, skinny fries and salad £12.95

 

Pan fried Scottish salmon steak with tabbouleh salad, saffron mayo & watercress puree £13.95