Sweet potato & Celeriac soup served with sourdough baguette £4.50


Gratinated potato & French goats cheese cake



Battered Tiger prawn skewer served with chilli

jam £5.95




Brighton Blue & broccoli egg pappardelle with Parmesan salad £10.95


Slow braised British beef cheek with red wine sauce, smoked garlic mash & caramelised red cabbage £13.95


Local Lemon sole with lemon caper butter, mixed leaves and buttered baby potatoes £15.95