Potato, broccoli & lemon thyme soup served with sourdough baguette £4.50


Carrot & pea deep fried samosa with wild garlic pesto dip £4.25


Smoked Haddock fishcake with lime mayo & mixed leaves £4.25


King prawns sautéed with nori & sun blushed tomatoes £6.95




Marsala risotto with stilton blue, walnuts & crisp leaves £11.95


Roasted Guilt-head sea bream with caraway seed crushed potatoes, dill mayo & mixed leaves £12.50


Roasted Sussex venison loin with smoked garlic mash, Grilled courgette and aubergine & port wine sauce £14.50