28.06.19

Carrot, spring onion & ginger soup

served with sourdough baguette £4.50

 

Olive & piquillo pepper Pissaladiere tart

with rocket leaves £5.50

 

Peri Peri chicken & sweet potato croquettes

with smoked garlic mayo £6.25

 

Colchester Rock oyster

With tabasco granola £2.95 each

 

 

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Stir fried egg noodles

With crispy tofu & teriyaki vegetables £11.95

 

Seabass & Seafood Saffron risotto

with crispy chorizo £14.25

 

Slow braised British beef cheek

with parsnip & carrot mash and pot wine sauce £14.95