Specials 26.01.19


Carrot, ginger & chilli soup served with sourdough baguette £4.50

Hoisin Pulled Pork with Hirata Steam Buns £5.50

Moules Mariniere with garlic artisan bread £5.95


Sundried tomato & mozzarella arancini with piquillo coulis and mizuna salad £10.95

Sussex venison burger with skinny fries, piccalilli & traditional burger garnish £13.25

Local roast mackerel served with a samphire salad and creamy seafood sauce £12.95

Roasted sesame oil sea bream with warm tomato peppers, bulgur salad and Thai chili sauce £14.95